Vegan monkey tail


  • 1 liter of soy milk
  • 1 cup brandy
  • 3 tbsp brown sugar
  • 2 tbsp instant coffee
  • 1 cinnamon stick
  • 2 cloves
  • ½ vanilla stick


Bring the soy milk to a boil with the cinnamon, vanilla and cloves.

Add the sugar and coffee.

Remove from the heat and finally add the liquor.

It can be kept up to 1 week in the refrigerator.

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