It’s so hot in Malaga! I don’t feel like cooking and what I usually eat the most are simple dishes and lots of fruits and vegetables in their natural state. Taking advantage of the vegan Feta cheese that I prepared the other day for the blog, I made this refreshing vegan Greek salad It’s ready in no time and it’s the perfect dish to beat the heat.

It is important to eat varied, so we ensure all the necessary nutrients and we do not get bored of eating salads every day. If you don’t like salads, it could be due to lack of habit, because you haven’t come up with a delicious recipe or because you always make the typical salad with lettuce, tomato and little else, I love it, but it can get boring if you don’t change albeit from time to time.



  • 1/2 cebolla roja
  • 1 pepino
  • 1 pimiento verde
  • 4 tomates
  • Queso Feta vegano
  • 40 aceitunas negras
  • 1 cucharada de orégano
  • Aceite de oliva virgen extra
  • Sal y pimienta negra al gusto (opcional)


  1. Cut the vegetables, add the Feta cheese vegan and the dressing. We mix well and our salad is ready.
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