Ingredients
- 2 large (well ripe) bananas
- 1 tsp vanilla essence
- 2 tbsp brown sugar
- 3 tbsp coconut oil
- 1 tbsp apple cider vinegar
- â…“ cup of apple juice
- â…“ cup of vegan milk
- ½ cup of whole oats
- 2 tbsp baking powder
- 1 tsp cinnamon
- 1 tsp walnut nutmeg
- pinch of salt
- 2 cups organic wholemeal flour
Preparation
Mix the bananas, sugar, essence, oil, vinegar and liquids in a bowl.
Add the dry ones little by little. mix well.
Pump everything into a previously oiled pudding mold and place a banana cut in half on top. cook until golden brown, let cool and enjoy!
