Seitan and tofu stew

Ingredients

  • 500 g of seitan
  • 500 g of tofu
  • 10 dates
  • Sweet and hot paprika
  • Salt
  • Oil
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    Preparation

    Cut the seitan and tofu into cubes, along with the dates.

    Sauté in a pan with a little oil for about 5 minutes and add the salt and paprika (to taste). Cook for 10 more minutes over medium heat.


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