Laksa - Malaysian noodle soup

Laksa - Malaysian noodle soup

Ingredients

  1. • 1 tbsp peanut oil
  2. • 1 tbsp red curry paste
  3. • 1 onion
  4. < li>• 2 garlic cloves
  5. • 1 red, yellow and green pepper
  6. • 100 g bean sprouts
  7. • 1 cup fresh pineapple cubes
  8. • 1 lime
  9. • 1 stalk of lemongrass
  10. • 3 cm ginger
  11. • 250 ml Provamel rice-coconut-pineapple drink
  12. • 1 piece of coriander
  13. • 100 g rice noodles

Method

For 2 people.

Provamel Rice Coco Pineapple Drinkhelps prepare this vegan laksa.

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