fruit & chocolate with nuts

fruit & chocolate with nuts


  1. ¼ cup melted coconut oil
  2. 1 heaping tablespoon cocoa powder
  3. A dash of coconut milk (the can one) – optional
  4. Stevia or sweetener to taste. Maple syrup is good too
  5. A handful of almonds, a handful of hazelnuts, a handful of raisins


Gently melt the coconut oil over very low heat.

Add cocoa and sweetener and stir until smooth.< /p>

Pour into a small bowl lined with parchment paper.

Place all your nuts and raisins in a small plastic bag and tap a few times to break them up. Sprinkle the mixture with chocolate and place in the freezer for 10-15 minutes. (Make sure it stays flat.)

After freezing, break into pieces and enjoy!

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