Substituting the egg in the kitchen is very easy, there are several foods of plant origin such as flax egg that do the same function and they even sell ready-to-use foods.
Ingredientes
Scale
- 1 cucharada de semillas de lino molido
- 3 cucharadas de agua
Instructions
- You can buy the ground seeds or grind them in a grinder or in a powerful blender.
- Mix the ground seeds and water in a bowl and let sit for about 10-15 minutes or until thickened. Ideally, leave the mixture in the fridge while it thickens.
- You can use this flax egg to replace the egg in baking recipes with a 1:1 ratio, that is, one flax egg for each chicken egg.
Notes
- This can be any type of flaxseed, although I usually use golden flax.
