With the current heat, the only thing I want to eat are simple and refreshing dishes and not have to spend hours in the kitchen to enjoy a good sweet, that’s why I’m in love with this recipe. You only need two ingredients to make these coconut and mango popsicles: coconut milk and mango, nothing else!

They are delicious, they are very healthy and ideal to beat the heat. Children love them because they are very sweet and it is a great way for them to eat fruit.

Instructions

  1. Beat the ingredients in a blender and distribute the mixture between the molds to make popsicles. With this amount and with our molds we got 6 popsicles.
  2. Let rest in the freezer for about 35 minutes.
  3. Place the wooden sticks. It’s best to do it right now because if you put them in early they won’t hold up. Some molds have a lid included, in that case you can put it on at the beginning, although I personally like the way the wooden sticks look better.
  4. Let rest for about 2 hours more in the freezer. Unmold and enjoy a delicious popsicle.
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