Almond cheeses


  • 3/4 tza almond bagasse
  • 1 tbsp coconut or olive oil
  • Condiments of your choice: garlic powder, salt and dried herbs
  • Optional: 3 tablespoons nutritional yeast (common or cheese flavor)


.mix the bagasse with the other ingredients until you get a uniform dough.

.place the dough in molds (it can be muffins, pudding, etc) if the The mold is made of silicone and they come off on their own, otherwise I advise you to brush the container with a little oil.

. refrigerate for at least 2 hours.

.sprinkle with herbs to taste and enjoy!?.

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