100% chocolate brownies


  • 2 tbsp peanut butter
  • 1 tbsp coconut oil
  • 2 tablespoons corn syrup
  • 1 pinch of pink salt
  • ½ cup of carob flour
  • 1 cup almond flour
  • 70g chocolate


Mix 2 tablespoons of peanut butter, 1 tablespoon of coconut oil, and 2 tablespoons of corn syrup.

Add salt, baking powder, and a pinch of sea salt. himalayan.

Add 1/2 cup of carob flour and 1 of almonds.

Add almond milk little by little until a sticky dough is formed, but not liquid.< /p>

I added with enveloping movements 70gr of chocolate. Pour everything into a mold brushed with coconut oil and cook the preparation at 170º until the toothpick comes out dry and moist.

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